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Food Attractant Active Substances – June 2021 deadline for EU Dossier submision

Food Attractant Active Substances – June 2021 deadline for EU Dossier submision

Biocidal products with attractant function based on the following active substances of food grade (proposed for inclusion in Annex I of the BPR) need to be supported by an EU Dossier under BPR and the deadline for this submission is June 2021: Cheese Concentrated Apple juice D-Fructose (CAS No. 57-48-7) Honey (CAS No. 8028-66-8) Powdered […]

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EU POISON CENTRES. Notifying hazardous mixtures as of 2021

EU POISON CENTRES. Notifying hazardous mixtures as of 2021

Notifications to Poison Centres need to be submitted by importers and downstream users placing mixtures classified for human health or physical hazards on the market. The obligation covers mixtures for consumer, professional and industrial use. The EU harmonised notification requirement through Poison centres Notification (PCN) must be submitted through ECHA´S submission portal and will be […]

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Fridays for future

Fridays for future

KÆLTIA’s Team in its aim to contribute with the global awareness of the Climate Change, summarise below some critical news: The world’s sea floor is littered with an estimated 14 million tonnes of microplastics, broken down from the masses of rubbish entering the oceans every year, according to Australia’s national science agency Earth’s surface was […]

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Fridays for future

Fridays for future

KÆLTIA’s Team in its aim to contribute with the global awareness of the Climate Change, summarise below some critical news: A team of researchers affiliated with several institutions in China and one in the U.S. has found evidence that suggests as many as 30.8 million people suffered premature deaths in China over the years 2000 […]

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EU Harmonisation of substance/materials in contact with drinking water

EU Harmonisation of substance/materials in contact with drinking water

The European Drinking Water Directive has been revised. The nature of the materials that come into contact with water intended for human consumption can affect the quality of the water, either by causing the migration of potentially harmful substances, promoting microbial proliferation or altering the smell, colour or taste of the water. At the EU […]

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Fridays for future

Fridays for future

KÆLTIA’s Team in its aim to contribute with the global awareness of the Climate Change, summarise below some critical news: Arctic sea ice is melting more quickly than once assumed. Today’s climate models have yet to incorporate the steep rise in temperatures that have occurred over the past 40 years. This, according to a new […]

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